Just a quick post to let you know I’ve finishied another race in Istanbul. Another race conquered in my quest to “run the world”. The event was the Eurasia Marathon, which, in addition to the marathon, included an 8k and 15k run, which I did.
The family is with me here in Istanbul, and now that the race is over, we’re off to explore the city. A full race report will be up in a day or two.
In the meantime, follow me on Facebook or Twitter for updates on our trip to Istanbul.
Light, fluffy French Toast in a pumpkin batter makes this Pumpkin French toast the perfect fall breakfast on cool mornings! It has just the right amount of pumpkin flavoring and spices. Top it with butter, syrup or whipped cream. #pumpkin #frenchtoast
Dukkah It’s an Egyptian blend of nuts, seeds and spices, which you can either buy or make yourself Combine it with a grilled ripe peach for a superlative summer experience, especially with freshly whipped cream and a scattering of blueberries
