After traveling all afternoon, we’d finally made it to our destination. We quickly checked into and checked out our digs, then my traveling companions and I headed to the hotel’s rooftop terrace. With glasses of prosecco in hand, we toasted the start of our Italian adventure, which would include a cooking course, wine tasting, shopping and sightseeing.
But in the meantime, we just sat back and enjoyed our aperitifs and panoramic views of Florence.
Light, fluffy French Toast in a pumpkin batter makes this Pumpkin French toast the perfect fall breakfast on cool mornings! It has just the right amount of pumpkin flavoring and spices. Top it with butter, syrup or whipped cream. #pumpkin #frenchtoast
Dukkah It’s an Egyptian blend of nuts, seeds and spices, which you can either buy or make yourself Combine it with a grilled ripe peach for a superlative summer experience, especially with freshly whipped cream and a scattering of blueberries
